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Lets get cooking
Desserts
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Mango Romnouf
Sweet Samosas
Waffle With Maple Syrup
Tiramisu
Carrot Cake
Chocolate Peppermint Pinwheel Cookies
Quick Laddoo
Chocolate Delight
Italian Mousse
Chocolate Delight
The Chocolaty Tantalizer for sweating your mood
ingredient
Tiffin biscuit
1 pack
Cream
1 ½ pack
Strawberry sauce
3 tbsp approx
Chocolate sauce
2-3 tbsp
Garnish
Roasted almonds
Chocolate sauce
Butter
1 tbsp
Cocoa powder
2 tbsp
Sugar
4 tbsp
Water or milk
2-tbsp approx
Method:
Dip a biscuit into cream. Spread a little jam on one side.
Dip another biscuit into cream and sandwich them together.
Arrange all the biscuits after sandwiching them in a log. Refrigerate for several hours.
When serving drizzle with remaining cream. Top with chocolate sauce and sprinkle roasted almonds.
Melt the butter and then add all the other ingredients stirring constantly on low flame till the sugar dissolves and the sauce thickens.